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Guided by Chef Germán de Bernardi, we fuse Mediterranean, Japanese, and Peruvian traditions with fresh, seasonal ingredients from local farmers. Each dish is a creative homage to the sea and its bounty.
Carrer des Toros, 1, 07109 Fornalutx, Illes Balears, Spain
13, Rue Aubernon, Antibes, Grasse, Maritime Alps, Provence-Alpes-Côte d'Azur, Metropolitan France, 06600, France
Pg. de Mallorca, 20, Centre, 07012 Palma, Illes Balears, Spain
Vle Antonio Gramsci, 276, 88900 Crotone KR
Crta, Ctra. Esporles, KM 8, 07194 Puigpunyent, Illes Balears, Spain
10 Rue Teisseire, 06400 Cannes, France
Plaça del Mercat, 3, Centre, 07001 Palma, Illes Balears, Spain
Avenue Princesse Grace, Plage du Larvotto Monaco, 98000
Carrer Sant Magí, 84 07013 Palma de Mallorca Islas Baleares, España
Urb. Atalaya de Canyamel, Vial A2, 12, Mallorca, 07589 Canyamel, Balearic Islands, Spain
Green Island Antigua, Antigua & Barbuda
Sharm El Sheikh, Ras Umm Sid, South Sinai, 46619, Egypt
8 Rue des Palmiers, 06600 Antibes, France
Via Sidney Sonnino 50, 09125 Cagliari (Province of Cagliari), Sardinia, Italy
Carrer del Sol, 2, Centre, 07001 Palma, Illes Balears, Spain
Behind Boulevard D'Aguillon
Gaslamp Marriott Quarter, 660 K Street Atop, 660 K St, San Diego, CA 92101, United States
Via ai 4 Canti di San Francesco 32r, Genova / 320 4293658
Mainski Put, Budva, Montenegro 85310
Belisario Domínguez 1514, Rooftop, Esterito, 23000 La Paz, B.C.S., Mexico
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