In the heart of Palma, overlooking the Torrent de Sa Riera canal, this stylish bistro blends warmth with originality. A vertical garden, soft jazz, and a relaxed vibe set the scene for the owner-chef’s vision: to democratize haute cuisine. His menus reflect Mediterranean flavors enriched by influences from Buenos Aires, London, Paris, and Moscow. Guests can choose between 5- or 8-course tasting menus with wine pairings, plus optional extras like pigeon, caviar, and cheese.
Monday, Sunday – Closed
Tuesday – Saturday – 13:00-15:00, 20:00-21:00
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