Tek Buçuk Meyhane is a traditional Turkish meyhane (tavern) located in the Eski Datça quarter of Datça, Muğla on Kasaphane Sokak. It’s a cozy spot where locals and visitors gather for meze, main dishes, drinks (especially rakı) and good conversation in a relaxed, friendly setting.
Cuisine & Atmosphere
Turkish-style tavern food: The menu focuses on fresh, flavorful mezes and main courses, prepared with local ingredients. Many reviews highlight dishes such as hummus, Girit (Cretan) meatballs, salads, sac tava (pan-fried dishes), and grilled items.
Warm, personal service: The tavern is family-run by a friendly couple (often praised in reviews for their hospitality).
Casual, intimate setting: Situated in a quieter side street of old Datça, it’s described as a relaxed place to enjoy great food and drinks, ideal for dinners with friends, dates, or small groups.
Vibe & Reviews
Visitors often remark on the friendly atmosphere, attentive service, and good value for portion size and quality. Guests note they felt very welcome — some calling it a highlight place to eat in Datça.
Practical Info
Typical Hours: Evenings (often around 18:00–01:00; closed Sundays) — best to check current hours or call ahead before you visit.
Best for: Dinner with drinks, especially if you want a local tavern experience with good meze and friendly service.
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